UP on the Roof is not just another restaurant. With stunning views of the local skyline and a modern, trendy atmosphere, UP on the Roof delivers a unique culinary experience. It’s a place to linger over handcrafted drinks while the sun shines on the patio, or to eat al fresco as the sky turns pink and orange at sunset.
With restaurants in Alpharetta, GA, Greenville, SC, and Anderson, SC, and a new one coming soon to Charlottesville, VA, UP on the Roof is your go-to destination for creative bites and fresh cocktails. Stop in today to savor some of our favorite new menu items from the Spring/ Summer Dine-In Menu and enjoy UP on the Roof’s unbeatable view and upbeat vibes.
Soaring Cocktails and Summer Sips
The cocktail list at UP on the Roof is full of fun drinks. This season, our Soaring Bottled Cocktails continue to steal the spotlight with exotic mixes.
If you fancy something with a bit of kick, check out the Better Than Revenge drink, featuring Sailor Jerry spiced rum, Evan Williams bourbon, Ancho Reyes chili liqueur, pomegranate juice, cinnamon syrup and lemon.
And you won’t want to miss our summer staple: It’s Strawberry Thyme. This bright, herbal refresher is a blend of gin, Cointreau, strawberry puree, fresh thyme and lemon sour.
Our popular “Elevated Classics” also return . Try the To “Quila” Mockingbird, which features a refreshing blend of tequila, lime juice, jalapeno and ginger with a hint of crème de violette for that perfect springtime hue!.
The wine list remains diverse and carefully curated, including sparkling options, chilled whites and rosés, and bold reds from around the world.
Spring and Summer Dinner Favorites
UP on the Roof’s dinner menu is always creative, and this season’s lineup brings a mix of light and satisfying fare using locally sourced ingredients. Start your meal with “Are You Squidding Me?”, a fan favorite shareable plate of crispy fried calamari with chili oil and sriracha aioli.
Are you looking for something lighter? Try the “You’re Bacon Me Crazy BLT,” which puts a fresh spin on a classic favorite with heirloom tomatoes, applewood smoked bacon and garlic confit mayo. Or go for “Nice Mussels,” served in a flavorful herb and garlic white wine broth that screams spring.
If you are in the mood for something heartier, don’t miss “I’m a Pig Deal.” This pulled pork sandwich is smoky and juicy, served with chipotle barbecue sauce and fries.
Brunch Out at UP on the Roof in Alpharetta and Greenville
UP on the Roof is one of the top spots for a Spring and Summer brunch with family and friends at our Alpharetta and Greenville restaurants. This season’s menu includes a mix of dishes from the farm, the sea, and the ranch. Kick things off with a “Hair of the Dog” mimosa, and pair it with one of our favorites: “You Chicken ME Out” a play on everyone’s favorite chicken biscuit – except that ours IS available on Sundays.
There are also a variety of options for seafood lovers, veggie-forward eaters, and anyone who enjoys a creative twist on brunch classics.
Decadent Desserts to Start the Season
Whether you are a fruit, pastry, or chocolate lover, UP on the Roof’s Spring and Summer dessert menu has a sweet treat waiting for you. Try “You Wanna Peach of Me?”, a sour cream pound cake trifle complete with macerated peaches and vanilla-mascarpone cream.
If chocolate is your thing, go for “I Like You a Chocolate.” This absolutely delightful dessert layers Amaretto-infused dark, white, and milk chocolate terrine with crème anglaise and raspberry coulis.
Reserve a Table to Enjoy our New Spring and Summer Menu
This season, join us at UP on the Roof to enjoy panoramic views, sip on refreshing cocktails, and try some of our favorite dishes from the new Spring/Summer menu. Book a table at our restaurants in Alpharetta, GA, Greenville, SC, or Anderson, SC, today!