HANG TEN-DERLOIN (GF) hanger steak, street corn salad, chipotle roasted cauliflower puree, chimichurri $29
THIS (NOT SO) LITTLE PIGGY(GF) dry aged duroc pork chop, braised collard greens, hoppin’ john $34
RACK IT UP (GF no bread) pork ribs, chipotle molasses bbq, texas toast, housemade pickles
limited quantities each night!
// full rack $32 // half rack $22
SIDES $7 EACH
GRILLED BROCCOLINI | STREET CORN SALAD | FINGERLING POTATO CONFIT TRUFFLE FRIES | SIDE SALAD| BRAISED COLLARD GREENS CHIPOTLE ROASTED CAULIFLOWER PUREE| ORZO PASTA SALAD
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.