choice of oat milk or almond milk
HUMPTY DUMPTIES GF
daily deviled eggs $10
CHARCUTERIE BLOCK
daily chef’s selection: cured meats + cheeses, antipasto, pickles $29
I DIP, YOU DIP, WE DIP
sunflower seed hummus, smoked fish, pimento cheese, accoutrements $18
STRAWBERRY SALAD GF
spring greens, candied walnuts, grapes, burrata, strawberry vinaigrette $13add chicken $7 | add tuna $10 add shrimp $8 | add salmon $10
WATERMELON + WATERCRESS SALAD GF
heirloom tomatoes, goat cheese, pistachios, basil, aged balsamic $13
add chicken $7 | add tuna $10 add shrimp $8 | add salmon $10
YOGURT BOWL GF
fresh fruit, mint, honey drizzle $14
PIMENTO CHEESE + BACON OMELETTE GF
three (3) egg omelette, micro salad $16
SHRIMP + GRITS GF
bbq jumbo shrimp, mascarpone cheese grits, alligator sausage, swiss chard $18
BREAKFAST POUTINE GF
fingerling potatoes, sausage gravy, burrata, fried egg, creme fraiche $15
STEAK + EGGS*
braised beef short rib, two eggs, fries + hollandaise $20
FRIED SEAFOOD BASKET
blue cheese slaw, green goddess, fries, tomato aioli
choice of shrimp, oysters or flounder
CHOOSE TWO $22 CHOOSE THREE $29BAYOU CRABCAKES
green tomato + corn relish, remoulade, cheerwine gastrique $23
CHALLAH BREAD FRENCH TOAST
macerated berries, vanilla creme fraiche, bourbon maple syrup $16
CLUCK YEAH!
homemade biscuit, fried chicken thigh, over-easy egg, goat cheese, pepper jelly $17
add fries $3.5
HANGOVER BURGER*
fried egg, white cheddar, bacon + onion jam $19
add fries $3.5 sub beyond burger +$1
GF sub lettuce for bun
CHEESE GRITS / FINGERLING POTATOES / EGGS (2) / BACON / BISCUITS + JAM (2)
FRIED BRUSSELS SPROUTS GF | chili-lime vinaigrette $12
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.