Blog

UP ON THE ROOF

Enjoy a Bite of the World at UP!

Imagine being surrounded by the Blue Ridge Mountains, overlooking riverside views of Downtown Greenville, sipping on an elevated cocktail all while enjoying continental dishes with friends and loved ones. Yes, you can make this a reality at UP on the Roof.

Executive Chef, Eric Omick, combines global cuisines and turns them into innovative new dishes, taking your taste buds on a flavorful trip around the world. Gathering inspiration from Asia, Hawaii, Mexico and beyond, a meal at UP on the Roof is sure to be a palate pleasing experience.

Culinary Concoctions in Downtown Greenville

At UP on the Roof, there is something for everyone. Gather your friends to take in stunning vistas and global flavors.

Start the culinary celebration off with our Graze menu, which includes tasty appetizers ranging from Carolina Pimento Cheese Biscuits and Ahi Sashimi Nachos, to Ancho Chile Prawns and Heritage Farms Pork Ribs. We also have sharable plates like the Brie and Grape Quesadilla with pecan pesto and sweet pea guacamole.

shrimp

Once your palate is warmed up, indulge in our entrées that will take your tongue on a culinary tour. Whether you’re looking for southern style comfort food or more exotic flavors from the other side of the world, UP on the Roof has what you’re looking for.

From the farm, try our Shishito Peppers, an East Asian treat served with a homemade sweet ponzu sauce, sesame-seed furikake, and crunchy macadamia nuts.

From the ranch, take a bite of our Duck ’N Waffles, a different spin on the Southern favorite with fried confit duck thigh and five-spice maple syrup.

waffle

And finally from the sea, our Soft Shell Crab Sliders are delectable, served with old bay remoulade and pickled onion.

Finish on a Sweet Note

To complete your meal, we serve up sensational sweets that are simply too hard to pass up. Try our Coco Puff, a French-inspired cream puff pastry with velvety chocolate pudding, macadamia nut chantilly, and rich ganache.

tres-leches

Or how about a taste of Tres Leches, a deliciously moist and decadent cake that is a favorite in Mexico and central America? Our unique twist on this global staple has caramelized banana, butter pecan gelato, coconut cream, and candied pecans.

Visit UP on the Roof in Downtown Greenville for Global-Fusion Flavors!

Take your taste buds on an adventure and visit us in downtown Greenville. We are located near the beautiful Blue Ridge Mountains. Follow us on social media for updates on our seasonal menu, and feel free to give us a call at 864.242.4000 for any questions.