At UP on the Roof, our team brings a lot of unique personality and a passion for food and beverage to the table. We sat down with Executive Chef Eric Omick to learn more about his culinary style.

Eric Omick – Chef at UP on the Roof – Greenville, SC

Three adjectives that describe the food you cook?
Seasonal, Inspired, Wholesome

Favorite ingredient?
Fish Sauce

Favorite music to listen to while cooking?
The Pixies

If you weren’t cooking for a living, what would you be doing?
Marine Biologist

Person you would most like to cook for?
Chef and restaurateur, Alan Wong.

Favorite late night snack?
Pho

What do you love about Greenville?
Close to the water and the mountains & great people.