If you haven’t visited an UP on the Roof restaurant, you are missing out! This rooftop restaurant, with locations in in Anderson, Alpharetta, Charlottesville and Downtown Greenville, has a cool, lively vibe that is one-of-a-kind. Big windows and large patios give you a panoramic view of the city, while the colors of the sunset add a little bit of rooftop magic.
UP on the Roof is the kind of place where desserts and cocktails are more than just culinary selections; they are part of the experience. Fun, handcrafted drinks are a signature of the restaurant, and our team is happy to recommend great dessert and cocktail pairings for an unforgettable evening. Continue reading to learn more about the best dessert and cocktail pairings to enjoy this winter.
Let’s Give ‘Em Pumpkin to Talk About
Our Gingerbread cake with pumpkin-mascarpone cream and espresso-rum syrup is like a warm hug on a chilly night. Match it with an espresso martini and let the rich coffee flavor hit your palate first, followed by a hint of vodka to make the dessert just a tad naughty. The result? A combination that is sweet, spicy, and bold.
Cinfully Delicious
The cranberry glaze on this cinnamon-sugar cheesecake, set on a bed of Biscoff crust, adds a touch of tartness to an otherwise sweet selection. It’s sinfully festive and pairs amazingly with the I Knew You Were Trouble cocktail. The mix of basil-infused bourbon with citrus notes is the right choice to cut through the richness of the cheesecake.
Apple of My Pie
Maybe it’s the scoop of vanilla ice cream, or perhaps it’s the butterscotch sauce with candied almonds that makes this apple pie a classic winter tart with a taste of home. Add a Tequila Ocho Estate Añejo, and you get a playful twist. Aged in oak barrels, the caramel flavors of the cocktail give the Granny Smith pie an extra boost.
I Like You a Chocolate
This chocolate terrine is so decadent, with layers of silky dark, milk, and white chocolate, served with amaretto and crème anglaise. Booze it up with It’s Strawberry Thyme, an exciting blend of gin, Cointreau, strawberry syrup, and lemon sour. The cocktail is perfect for punching through the richness of chocolate – it’s like a chocolate covered strawberry surprise!
Say Cheese
For those who enjoy a mix of sweet and savory, we invite you to taste our chef’s daily selection of artisan cheeses. Artfully displayed with a variety of fresh fruit, candied almonds, raw honey, and seasonal jams, the cheese board is a classy dessert that pairs nicely with a bold Caymus California Cabernet Sauvignon.
Desserts to Enjoy with Cocktails at Our Rooftop Restaurant
Winter nights deserve an extra layer of fun. Visit UP on the Roof, with restaurants in Anderson, Alpharetta, Charlottesville and Downtown Greenville, to soak up the breathtaking views, festive ambiance and enjoy a delectable dessert. If you like, you can add a punch by choosing from our list of handcrafted cocktails. And if you prefer a non-alcoholic companion, we can recommend a variety of options, from zero-proof libations to Winter Pick-Me-Ups like cold brew, French press, espresso, or cappuccino. Book your table today.