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DESSERTS | ALPHARETTA, GA

DINING HOURS:

SUN: 11am-12am
MON – WEDS: 3pm-12am
THURS:
11am-12am
FRI + SAT: 11am-2am

BRUNCH SERVICE:

SAT + SUN: 11AM – 3PM

DESSERTS

OPEN SESAME!

tahini custard, salted caramel, honey whipped cream $12 (GF) 

booze it UP

ESPRESSO MARTINI
ketel one, cold brew, simple syrup, caffe borghetti espresso liqueur $14


KEEP CALM + CHERRY ON

devil’s food bundt cake, cherry-bourbon compote, chocolate drizzle, amarena cherry, chantilly cream $12

booze it UP

KIR ROYALE
prosecco, creme de cassis $14


MAPLE CHEESECAKE

brown butter + graham cracker crust, candied pecans, maple syrup $14

booze it UP

TAYLOR FLADGATE
20 Year Old Tawny Port $20


DONUT WORRY, BE HAPPY

apple cider donuts, apple butter, vanilla ice cream, caramel sauce $11

booze it UP

ZAYA GRAN RESERVA
16 Year Aged Rum $14


SAY CHEESE!

chef’s daily selection of artisan cheeses, local honey, seasonal jam $18 (GF no bread)

FRANK FAMILY VINEYARDS,
CABERNET SAUVIGNON, NAPA VALLEY, CA

glass $25 | UPsize $38 | bottle $98


pick-me-ups

choice of oat milk, almond milk, whole milk or half + half

COLD BREW | FRENCH PRESS | ESPRESSO $8
CAPPUCCINO | DOUBLE ESPRESSO $9