February 10 - February 14
Love is in the air! Whether you’re looking to satisfy your appetite for romance with the love of your life or you just want to celebrate a Galentine’s night out with the girls, join us February 10 – 14 for a special 3-course meal priced at $130 for 2 (plus tax and gratuity).
To keep the romantic rooftop vibes flowing, we’ll be serving UP luscious libations that are sure to heat things up on a cool winter’s night. Indoor and heated outdoor dining options available.
And for all you single ladies (and gents) out there, come on UP, grab a seat at our bar and revel in the fact that you can order whatever your heart desires, no sharing required. Who knows, you might even meet your match (and if that happens to be a plate full of honey-soy chicken lettuce wraps and a bourbon cocktail, then you’re just our type!)
Valentine’s Day Menu
Exclusively available February 10-14 in addition to our full dinner + cocktail menus.
G R A Z E
grilled baby bok choy, kimchi, ginger dashi broth
E N T R E E S E L E C T I O N S
(select one per person)
pan seared, butternut squash puree, fingerling potatoes, port wine + sage reduction
truffle risotto, butter poached lobster tail
D E S S E R T
I LIKE YOU A CHOCO-LOT
flourless chocolate torte, grand marnier anglaise, triple berry coulis, chantilly cream
THE PRISONER WINE COMPANY, “UNSHACKLED”
Sparkling Rose, CA
$16 / $24 / $64
IT’S STRAWBERRY THYME $14
fords gin, cointreau, strawberries, fresh thyme, hint of lemon sour