Beer & Wine Dinner - Downtown Greenville, SC

Whether you’re a beer geek or a wine enthusiast, this event is for you! Join us for this beer vs. wine smackdown dinner featuring a seasonally inspired chef’s tasting menu plus a beer AND wine pairing with each of five courses. As part of this fun (and informative) event, you’ll have the opportunity to eat, drink and debate the merits of each pairing as you and other guests battle it out to choose which drink reigns supreme. Are you #TeamBeer or #TeamWine?

UP on the Roof Reservations


BATTLE OF THE PAIRINGS DINNER MENU

$75 per person (plus tax & gratuity)

Passed Apps

CRAWFISH BOUDIN BITES
Beer VS Wine Pairing: Moody Tongue Steeped Emperor’s Lemon Saison & Nino Franco Rustico Prosecco

First Course

KUSSHI OYSTERS ON THE HALF SHELL WITH CUCUMBER MIGNONETTE, TROUT ROE
Beer VS Wine Pairing: Pawley’s Island Brewing Company Coquina Grapefruit Wheat Ale & Steorra Russian River Brut Sparkling

Second Course

BELUGA LENTIL SALAD WITH RADICCHIO CUPS AND CHAMPAGNE VINAIGRETTE
Beer VS Wine Pairing: Second Self Thai Wheat & Elouan Rose

Third Course

BBQ QUAIL MEDALLION AND BAKED SCALLOP DUO, CREAMED CORN AND LEEK, MUSHROOMS
Beer VS Wine Pairing: Goodwood Spruce Tip IPA & Angela Pinot Noir

Fourth Course

BRAISED BEEF SHORT RIB WITH CELERIAC PUREE, ROASTED ROOT VEGETABLES
Beer VS Wine Pairing: Second Self Mole Porter & Michael David Earthquake Cabernet Sauvignon

Fifth Course

CHOCOLATE MERINGUE WITH FIG GASTRIQUE
Beer VS Wine Pairing: Epic Big Bad Baptist & Novy Russian River Valley Zinfandel