Up on the roof

Up on the Roof’s Guide to Small Plate Dining

We believe one of simplest pleasures in life is enjoying delicious food with good company overlooking a spectacular view. Up on the Roof embodies this mentality and built a restaurant around these values. Serving up exquisite drinks to accompany delicious food is what we do

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We’re Hiring!

UP on the Roof, opening January 2017, is now hiring. We are looking for Greenville’s best servers, bartenders, hosts, line cooks and stewards/dishwashers. This is your chance to be a part of something new and exciting in downtown Greenville.  Boasting a seasonally inspired and locally

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UP on the Roof Cocktail

It’s Strawberry Thyme!

Introducing our Strawberry Thyme, a sophisticated cocktail that is refreshing and bright with botanical flavors that are just unique enough to keep you intrigued sip after sip. The perfect combination of Aviation Gin, Cointreau, strawberries, thyme and a hint of homemade lemon sour mix, this

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Eric Omick, Executive Chef at UP on the Roof - Greenville, SC

Meet Our Chef, Eric Omick

At UP on the Roof, our team brings a lot of unique personality and a passion for food and beverage to the table. We sat down with Executive Chef Eric Omick to learn more about his culinary style. Three adjectives that describe the food you

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